To avoid crying while cutting onions, after peeling cut them in half and soak in water for about 10 minutes before cutting.
To peel off the almonds’ skin easily, soak them in a cup of boiling water for 10 minutes
Pakodas can be made crisper, just add a little corn flour to the gram flour (besan) while preparing the batter.
To make gravies when tomatoes are not in season, tomato ketchup or sauce can be successfully used instead.
To peel off the almonds’ skin easily, soak them in a cup of boiling water for 10 minutes
Pakodas can be made crisper, just add a little corn flour to the gram flour (besan) while preparing the batter.
To make gravies when tomatoes are not in season, tomato ketchup or sauce can be successfully used instead.
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